Sunday Lunch
Travel only 35 minutes from central Auckland and feel a million miles away from home, to while away a pleasant Sunday afternoon at Vin Alto's Enoteca. Relax between Enzo's extensive collection of antique glassware and winemaking equipment or in the intimate olive tree lined courtyard overlooking vineyards, herds of deer and views back to the city. You will also be able to play Bocce -Italian version of Pétanque- on our Bocce court.
Mid-Winter Christmas Menu
17th June 2018
*************************
Hot Winter Gluhwein
******
Beetroot-cured salmon served with
fresh horseradish cream (from the Vin Alto garden)
with mesclun salad garnish
******
Turkey roulade
served on a bed of brown & white champignon mushrooms
with truffle sauce
******
Swiss style smoked & oven baked ham
served with traditional warm potato salad & Italian green beans
******
Vintage Gouda
(strong full-bodied flavour with a bite, produced in November 2015)
served with griddle cakes and apple butter
(caramelised apple puree with cider & cider vinegar)
******
Sachertorte
(Viennese Chocolate Cake)
******
DETAILS:
Arrival: 12:30
Please advise of dietary requirements when booking
Cost: $95 per person including the welcome drink
Wine, beers & soft drinks available to purchase (not included in the cost per person) Game Luncheon
29th July 2018
*************************
Christmas Pimms
Pimms is made with gin, martini rosso (vermouth), grand marnier
****
Fish bollito misto with spring onions, leeks, saffron & watercress
(A medley of prawns, mussels, salmon & white fish)
Vin Alto Pinot Grigio 2016
****
Riso con Tacchino
(wild turkey risotto)
Vin Alto Rose
****
Pan-fried Pheasant breast with Italian parmesan & bruschetta
served with leek & crispy diced potato
Vin Alto Ritorno 2006
****
Homemade fresh Labna cheese aged in olive oil
served with flatbread
Vin Alto Recioto Riserva
****
Apple strudel with warm vanilla sauce
Vin Alto Vin Santo
****
Date: Sunday, 29th July 2018
Arrival: 12:30
Please advise of dietary requirements when booking
Cost: $120 per person all-inclusive
(Each course is matched to a tasting of wine or liqueur) |
